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Mar 17, 2015

Drink Recipes: St. Patrick's Day Cocktails

Shamrock Sipper
·         1 ½ parts Skinnygirl® Cucumber Vodka
·         6 parts green tea (water steeped with tea bags OR diet green tea)
·         Cucumber wheel for garnish

Pour ingredients over ice. Garnish with a cucumber wheel.

Lucky March Mojito
·         1 part Skinnygirl® Prosecco
·         1 part light rum
·         1 tsp. agave nectar
·         3 parts lime juice
·         Splash of lime flavored sparkling water
·         3 sprigs of mint

Shake rum, lime juice and agave nectar in cocktail shaker with ice.  Top with Skinnygirl Prosecco and sparkling water, and pour into tall Collins glass. Muddle in mint leaves. 

Blarney Stone Brewski
·         1 part Skinnygirl® Bare Naked Vodka
·         1 part chilled light beer
·         2 parts raspberry lemonade concentrate
·         Apple slice for garnish

Mix all ingredients over ice and serve. Garnish with apple slice.

Mint Margarita
·        1 part Sauza® Blue Silver 100% Agave Tequila
·        2 ½ parts club soda
·        1 part fresh lime juice
·        1 bunch of fresh mint
·        1 part sugar
·        Salt to rim (optional)
·        Extra mint leaves (for garnish)
·        Lime wedge (for garnish)

PreparationIn a glass, muddle together the mint leaves, sugar and lime juice until they start to melt together. Add tequila. Fill glass with ice and pour cocktail mixture 3/4 of the way to the top of each glass. Rim your glass with salt by rubbing the rim with a lime wedge and dipping in a plate of salt. Fill glass with club soda and garnish with an extra sprig of mint and lime wedge.

Lucky Rita
  • 1 part Sauza® Blue Silver 100% Agave Tequila
  • ½ part DeKuyper® Melon Liqueur
  • 2 parts limeade
  • Sugar
  • Lemon slice ( for garnish)

Preparation: In a cocktail shaker filled with ice combine all ingredients and shake to chill. Strain into a cocktail glass filled with ice and rimmed with sugar. Garnish with a lemon slice.

Sour Apple Margarita
  • 1 part Sauza® Blue Silver 100% Agave Tequila
  • ½ part DeKuyper® Sour Apple Pucker
  • 2 parts frozen limeade
  • 2 parts apple juice
  • 1 Granny Smith Apple (for garnish)

Preparation: Combine all ingredients in a shaker filled with ice. Mix well and refrigerate until ready to serve. Serve chilled or over ice. Garnish with apple slice.

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