Drink Recipes: Shark Week cocktails

Shark Attack

• 2 parts Sauza® Blue Silver 100% Agave Tequila
• 3 parts ruby red grapefruit juice
• 1 part DeKuyper® Mixologist Series Blood Orange Liqueur
• Orange slice (for garnish)

Preparation: Build in order over ice in a tall glass. Garnish with an orange slice.

The Shark Fin  

• 2 parts Sauza® Blue Silver 100% Agave Tequila
• 1 part DeKuyper® Mixologist Series Blood Orange Liqueur
• 2 parts fresh lemon sour
• Juice of one whole lime
• Lemon wedge (for garnish)

Preparation: Shake all ingredients with ice and strain over fresh ice in a glass. Garnish with a lemon wedge.

Dangerous Waters

·         1 ½ parts Skinnygirl® Meyer Lemon Vodka

·         2 parts sugar-free strawberry lemonade

·         Muddled blueberries, raspberries and strawberries

·         Splash of sparkling water

·         Blackberry or lemon wedge (for garnish)

·         Ice

Preparation: Mix vodka, muddled blueberries, raspberries and strawberries in a glass. Top off with a splash of sparking water and add ice. Garnish with a blackberry or lemon wedge.

Shark Bite Sipper

·         1 ½  parts Skinnygirl™ Bare Naked Vodka

·         ½ part Vermouth

·         ½  part Olive Juice

·         Olives for garnish

Preparation: Shake all ingredients, including the olives for garnish, and strain into a chilled cocktail glass.